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–+ servings

Kakigori

Japanese Shaved Ice
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VIDEO

Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course Dessert
Cuisine Japanese
Servings 2 2 people
Calories 93

EQUIPMENT

  • 1 shaved ice machine
  • 1 small pot

INGREDIENTS
 

  • 1 ice mold ice mold comes with shaved ice machine

Strawberry syrup

  • ½ lb frozen strawberries can use fresh as well
  • ½ cup sugar
  • ½ tablespoon lemon juice

Toppings

  • condensed milk
  • vanilla ice cream (or of choice)

INSTRUCTIONS

  • Freeze ice in mold that comes with shaved ice machine overnight.

Strawberry syrup

  • Place strawberries, sugar, and lemon juice in a small pot and cook over medium heat. Keep mixing so that the sugar doesn't burn.
  • Keep stirring until the strawberries are fully defrosted and soft (about 10 minutes). The mixture should be syrupy like liquified jam consistency.
  • Place syrup in the freezer or fridge until it’s fully cooled.

Kakigori

  • Pour a little bit of the strawberry syrup in the bottom of the bowl.
  • Shave ice into bowl.
  • Pour the strawberry syrup, condensed milk, and a scoop of ice cream on top.
  • Enjoy right away!

NUTRITION

Serving: 2gCalories: 93kcalCarbohydrates: 0.2gProtein: 3gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 82mgSodium: 1194mgPotassium: 31mgSugar: 0.1gVitamin A: 119IUCalcium: 13mgIron: 0.4mg
Keyword Japanese dessert, kakigori, shaved ice
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